Onsite Training for Chef and Kitchen staff | Good with Food


Comments Off on Onsite Training for Chef and Kitchen staff | Good with Food | Last Update: July 11, 2016

This training enhances the skills of your staff. The training is designed around the needs of your business taking your staff and the business to a higher level with energy, focus, passion and profitability. This is achieved by Good with Food working with your business to identify needs and create a plan to meet the objectives desired. Training such as Allergen Awareness, Food Hygiene and Manual Handling can be provided.